BOOKS GRAINS

 

Broehl, Wayne G., Cargill: Trading the World's Grain, Dartmouth College, 1992

 

Connor, David J., Robert S. Loomis, Crop Ecology: Productivity and Management in Agricultural Systems, Cambridge University Press; 2nd edition, 2011

 

Davidson, Alan, Tom Jaine, The Oxford Companion to Food (Oxford Companions), Oxford University Press; 3rd edition, 2014

 

Denison, R. Ford, Darwinian Agriculture: How Understanding Evolution Can Improve Agriculture, Princeton University Press; Reissue edition, 2016

 

Fernandez-Armesto, Felipe, Civilizations: Culture, Ambition, and the Transformation of Nature, Free Press; Reprint edition, 2002

 

Hanson, Thor, The Triumph of Seeds: How Grains, Nuts, Kernels, Pulses, and Pips Conquered the Plant Kingdom and Shaped Human History, Basic Books; Illustrated edition, 2015

 

Kingsman, Jonathan, Commodity Conversations: An Introduction to Trading in Agricultural Commodities, CreateSpace Independent Publishing Platform, 2017

 

Kingsman, Jonathan, Wouter Jacobs, Commodity Crops: And The Merchants Who Trade Them, Independently published, 2021

 

Laws, Bill, Fifty Plants that Changed the Course of History (Fifty Things That Changed the Course of History), Firefly Books; Reprint edition, 2015

 

Logsdon, Gene, Jerry O'Brien, Small-Scale Grain Raising: An Organic Guide to Growing, Processing, and Using Nutritious Whole Grains for Home Gardeners and Local Farmers, 2nd Edition, Chelsea Green Publishing Co; 2nd edition, 2013

 

Morgan, Dan, Merchants of Grain: The Power and Profits of the Five Giant Companies at the Center of the World's Food Supply, iUniverse, 2000

 

Pitzer, Sara, Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More, Storey Publishing, LLC; Original edition, 2009

 

Quinn, Bob, Liz Carlisle, Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food, Island Press, 2021

 

Rogosa, Eli, Restoring Heritage Grains: The Culture, Biodiversity, Resilience, and Cuisine of Ancient Wheats, Chelsea Green Publishing; Illustrated edition, 2016

 

Sankinani, Jayaveer, Grain Diplomacy: Lyndon B. Johnson and American Aid Agencies in India’s Green revolution, Independently published, 2024

 

Tannahill, Reay, Food in History, Crown; Revised edition, 1995

 

Taylor, Thomas N., Edith L. Taylor, Paleobotany: The Biology and Evolution of Fossil Plants, Academic Press; 2nd edition, 2008

 

Thurow, Roger, Against the Grain: How Farmers Around the Globe Are Transforming Agriculture to Nourish the World and Heal the Planet, Agate Surrey, 2024

 



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